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Shogun : Samidori Superior Blend ( Uji ) 30 G Tin

Regular price $44.00 USD
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The Legacy of Uji: The Shōgun's First Harvest “Samidori Superior Blend “ 

Experience peak Japanese tea craft with Shōgun Matcha's First Harvest Samidori Blend. 
Our matcha is cultivated in an exclusive partnership with a prestigious 300-year-old family farm, masters of their craft and former winners of the prestigious Kansai Tea Award. This blend honors the "Samidori" cultivar, renowned for its high quality and depth.
As a true ichiban-cha (first harvest), only the youngest, most tender leaves are hand-plucked in early spring. They are then meticulously stone-milled in the traditional way, a slow and deliberate process that creates an impossibly fine powder and preserves its full spectrum of nutrients and flavor.

The result is a matcha of profound quality. It whisks into a vibrant,  a warm emerald green color , releasing a subtle, floral aroma. On the palate, it is exceptionally smooth, revealing a deep, sweet umami foundation that gives way to balanced notes of mild nuttiness.
This is the standard of excellence, reserved for the true connoisseur.

  • Origin : Uji , Kyoto. A 300-year-old, former Kansai tea award-winning family farm
  • Cultivar: Samidori Blend
  • Harvest: First Harvest (Spring)
  • Process: Shade Grown + Stone-Milled
  • Color: Vibrant, warm emerald green
  • Notes: A profound, sweet umami at its core, beautifully balanced with slight floral aromas and a gentle, mild nuttiness on the finish. *Perfect for the traditional tea ceremony, Usucha (thin tea) and Matcha Latte’s
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If you’re looking to return or exchange your order for whatever reason, we're here to help! We offer free returns within 30 days of purchase. You can return your product for store credita different product, or a refund to the original payment method.

 

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YOU LIKE US, YOU REALLY REALLY LIKE US

  • I was truly impressed with Shōgun Matcha! The creamy texture and the perfect balance of sweet, floral, and earthy flavors give this matcha a unique depth. The vibrant green color is a clear sign of its premium quality. It's a daily ritual I look forward to – whether I drink it straight or in a latte. The fact that it's sourced from the prestigious farms in Uji, Kyoto makes it even more special. Highly recommend for matcha lovers!

    Rob Doe

  • I’ve been a matcha drinker for years, but Shōgun Matcha takes it to a whole new level. From the moment I opened the tin, the vibrant green color was a clear indicator of its top-tier quality. The taste is unlike any other – it’s creamy, smooth, and perfectly balanced with sweet floral notes and just the right amount of earthy richness. The umami flavor lingers beautifully, and every sip feels like an ancient ritual. Sourced from the prestigious Uji farms in Kyoto, this matcha has such an authentic, rich flavor that no other brand can match. Whether I enjoy it straight or as a latte, it’s an invigorating experience every time. A must-try for anyone serious about matcha!

    Brian Kindani

  • Shōgun Matcha is hands down the best matcha I've ever tried. The smooth, creamy texture paired with its bold umami flavor makes it feel like a luxurious treat every time. I appreciate the heritage behind it – the Samurai warriors' connection really adds to the experience. The first harvest Okumidori leaves give it such a vibrant taste, and I can feel the difference in quality. Worth every sip!

    John Smith

  • If you're looking for a matcha that embodies both tradition and exceptional quality, look no further than Shōgun Matcha. I had heard so much about its unique flavor profile, and after tasting it for myself, I can honestly say it lives up to the reputation. The matcha is incredibly creamy, with a beautiful balance between floral sweetness and earthy richness. The bold umami taste is perfect, and it provides a clean, energizing lift without any bitterness. Sourced from Uji, Kyoto, the fact that this matcha is made from the first harvest, stone-milled to perfection, speaks volumes about its authenticity. It’s more than just a drink – it’s a true ritual. I can feel the clarity and strength it brings, making it my go-to matcha every day. Highly recommend it to anyone looking to elevate their matcha game!

    John Kindani

  • I've tried several matcha brands before, but none compare to Shōgun Matcha. The moment I tasted it, I knew I was experiencing something special. The balance of sweet and earthy flavors is just perfect, and the creamy texture makes every sip feel indulgent. Knowing it's sourced directly from Uji, Kyoto, and stone-milled adds authenticity and quality that you can taste. This matcha is truly in a league of its own.

    Esther Love